Introducing the faces behind our Woolworths Gold range.
Say Hello to the Australian suppliers helping to add a touch of Gold to your festive season.
Hellfire Bluff
Hellfire Bluff Distillery, owned by the Daly Family, is dedicated to producing premium products, that celebrate and reflect the beauty of Tasmania. Their small batch gin is infused into our native Woolworths Gold Australian Davidson Plum Mince Tarts.
The Chefs at Buonissimo Bakery
Owned by award-winning pastry chefs Michael and David Digiaro, Buonissimo create delicious desserts made with finesse and the finest ingredients like our Woolworths Gold Lemon Meringue Pie.
Handy Foods
Owned by the Skyalos family, Handy Foods has been working with Woolworths for more than 10 years. The team source Australian butter and almonds to create our delightful Woolworths Gold Roasted Almond Shortbread.
D’Orsogna Team
D’Orsogna have been producing award-winning hams in Australia for more than 70 years. Flavour and quality are the essential ingredients in everything they produce like our Woolworths Gold Free Range Triple Smoked Hams.
HS Fresh
Australian-owned business HS Fresh specialises in vibrant salads plus ready-to-eat veggies and mains. HS Free are the innovators behind our exceptional Woolworths Gold Duck Fat Potatoes.
SunPork Fresh Foods
Owned and operated by three Australian families, SunPork Fresh Foods has a farming history that dates back over three generations and combines over 100 years of experience. They’re the experts behind our Woolworths Gold Glaze & Bake Leg Ham.