Preparation time is 15minutes
Total time is 15minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
7 Ingredients
Number of servings
4
- 200grams bean vermicelli noodles
- 315grams Woolworths Thai-style salad kit
- 1/3 bunch mint, leaves picked
- 1/3 bunch coriander, leaves picked
- 2 Lebanese cucumbers, halved, sliced
- 1/2 cup roasted unsalted peanuts, chopped
- 1 lime, cut into wedges
Description
A vibrant explosion of Thai flavours in a refreshing noodle salad, this easy-to-make dish will hit the spot on a balmy day.
Method
Step 1 of 2
Place noodles in a heatproof bowl. Cover with boiling water. Stand for 3-4 minutes or until softened. Drain. Refresh under cold water. Drain well.
Step 2 of 2
Place salad kit and dressing in a large bowl. Add noodles, mint, coriander and cucumber and toss well. Spoon onto plates. Top with peanuts and crispy onion from kit. Serve with lime.
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