Preparation time is 10minutes
Cook time is 40minutes
Total time is 50minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
8 Ingredients
Number of servings
4
- 4 large white washed potatoes
- 2teaspoons paprika
- 1tablespoons extra virgin olive oil
- 2 garlic cloves, sliced
- 1 cup taco mince, heated
- 1/3 cup mixed pitted olives, sliced
- 2teaspoons grated lemon zest
- 2tablespoons continental parsley, chopped
Description
A flavour-packed fusion of taco mince and patatas bravas, this easy-to-make dish is both satisfying and exciting – a true fiesta for the tastebuds.
Method
Step 1 of 3
Preheat oven to 200°C/180°C fan-forced.
Step 2 of 3
Coarsely chop potato and place on a lined baking tray. Sprinkle with paprika. Drizzle with oil. Scatter over
garlic. Bake for 40 minutes or until golden brown.
Step 3 of 3
Top with taco mince, olives, lemon zest and parsley.
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