Skip to main content

    Quick pickled grapes

    Fresh Ideas ImageFresh Ideas
    Quick pickled grapes
    Preparation time is 5minutes
    Cook time is 10minutes
    Total time is 15minutes
    Serve is for 6 people
    Unable to load
    Difficulty level: 1 out of 4

    7 Ingredients

    Number of servings
    6
    • 4 cups white grapes
    • 1 cup Woolworths white wine vinegar
    • 1/2 cup sugar
    • 1 cinnamon stick
    • 1 dried bay leaf
    • 1 whole star anise
    • 1 1/2teaspoons whole black peppercorns, cracked

    Nutrition per serving

    537 Kilojoules or 128 Calories
    6% of daily energy intake*
    Protein
    1.0grams
    Fat
    0.4grams
    Carbs
    29.2grams
    Sugars
    28.5grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    These quick pickled grapes are a simple and low-cost way to add a burst of flavour to your meals and snacks. With their versatility and easy preparation, they’re sure to become a favourite in your culinary repertoire.

    Method

    Step 1 of 2

    Cut 2 cups grapes in half. Place grapes in a large bowl. Place vinegar, sugar and 1/2 cup water in a medium saucepan and stir over low heat until sugar dissolves. Add cinnamon stick, bay leaf, star anise and peppercorns and bring to the boil. Reduce heat and simmer for 5 minutes or until liquid reduces slightly. Cool.

    Step 2 of 2

    Pour cooled liquid over grapes. Store in a sterilised jar in the fridge.

    Your identity is kept private from the public

    Disclaimer

    Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.