Preparation time is 10minutes
Cook time is 25minutes
Total time is 35minutes
Serve is for 12 people
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Difficulty level: 1 out of 4
4 Ingredients
Number of servings
12
- 2 sheets Woolworths frozen puff pastry, thawed
- 1/2 cup Woolworths cranberry sauce
- 200grams Woolworths Danish-style feta, finely crumbled
- 1/2 punnet rosemary, sprigs picked
Description
Whip up these savoury feta, rosemary and cranberry twists for a tasty appetiser or fun snack.
Method
Step 1 of 3
Preheat oven to 220°C/200°C fan-forced. Grease and line a large baking tray with baking paper.
Step 2 of 3
Place pastry on a clean work surface. Spread with sauce. Top with feta, pressing down with a spatula or back of a spoon. Top with half of the rosemary. Cut each sheet into 6 equal strips. Holding each end of a pastry strip, twist and place on prepared tray.
Step 3 of 3
Bake for 20-25 minutes or until golden brown and puffed. Serve sprinkled with remaining rosemary.
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