Fast fish wraps
Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
Difficulty level: 1 out of 4
4 Ingredients
Number of servings
4
- 1kilograms Woolworths frozen battered fish fillets
- 300grams Woolworths finely shredded coleslaw
- 125grams Woolworths tartare sauce
- 1packets Woolworths white wraps
Description
Combine battered fish, tangy coleslaw, and creamy tartare sauce in soft white wraps for an affordable and delicious weeknight dinner.
Method
Step 1 of 3
Preheat oven to 240°C/220°C fan-forced. Line a large tray with baking paper.
Step 2 of 3
Spread fish, in a single layer, across the tray and bake for 20 minutes, turning fillets halfway through, until cooked and golden.
Step 3 of 3
Divide coleslaw amongst 8 wraps. Top with fish and sauce. Serve warm.
Categories
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