Creamed Corn & Bacon Slice
Preparation time is 15minutes
Cook time is 45minutes
Total time is 1hours
Serve is for 6 people
Estimated cost per serve is 11.69 dollar
Difficulty level: 2 out of 4
10 Ingredients
Number of servings
6
- 400grams Woolies creamed corn
- 2 rashers bacon, roughly chopped
- 1 small carrot, grated
- 1/2 brown onion, finely diced
- 2 clove garlic, finely chopped (fresh )
- 1 1/4 cup Woolies extra tasty cheese, grated
- 1/3 cup vegetable oil
- 4 eggs, lightly forked together
- 1 cup Woolies SR flour
- sprinkle smokey paprika
Description
A delicious savoury slice that is lovely eaten hot or cold. It freezes well too.
Instruction tip
This mixture could be used in muffin tins also. Adjust cooking times to suit.
Method
Step 1 of 5
Gather all the ingredients and preheat oven to 170 °C fan.
Step 2 of 5
Place chopped bacon onto a couple of layers of paper towel evenly and cover with a piece of paper towel and microwave for approx 3 minutes at 1 minute intervals to check cooking. Remove and set aside to cool.
Step 3 of 5
Add all the ingredients to a bowl apart from 1/4 cup of grated cheese and paprika. Mix together until it is well combined.
Step 4 of 5
Turn mixture into a slice tin that is lined with baking paper. Spread the remaining cheese over the top and sprinkle with the smokey paprika.
Step 5 of 5
Place in preheated oven and bake for 45 minutes and golden brown. Enjoy.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.