Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 6 people
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Difficulty level: 1 out of 4
8 Ingredients
Number of servings
6
- 1tablespoons extra virgin olive oil
- 6 Woolworths indulgent brioche fruit hot cross buns, halved
- 450grams Woolworths smash beef burgers
- 6 slices Woolworths cheese burger slices
- 1/3 cup Macro Organic burger pickles
- 1/2 small brown onion, very finely diced
- 1/4 cup tomato ketchup
- 1/4 cup Woolworths mild American mustard
Description
Indulge in the ultimate comfort food fusion – a cheeseburger hot cross bun, where the iconic spiced Easter bun meets the American favourite to deliver a flavour explosion in every bite.
Method
Step 1 of 3
Heat a large frying pan over medium heat. Add 1 tsp oil. Place buns in pan in batches, cut side-down, and cook for 1 minute or until toasted. Remove from pan and set aside.
Step 2 of 3
Add remaining oil to pan. Add beef patties to pan. Press down with a spatula to flatten slightly and sear. Cook for 4 minutes, flipping halfway, until browned.
Step 3 of 3
Top bun bases with a patty, cheese, pickles, onion, ketchup and mustard. Top with bun lids. Serve.
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