Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
Estimated cost per serve is 4.16 dollar
Difficulty level: 2 out of 4
9 Ingredients
Number of servings
4
- 500grams pizza dough balls
- 1/3 cup Woolworths pizza sauce
- 125grams chorizo, sliced
- 1/2 green capsicum, sliced
- 1/3 cup mozzarella
- 1/2teaspoons red chilli flakes
- 1tablespoons extra virgin olive oil
- 1teaspoons Woolworths Italian dried herbs
- 1/4 bunch basil
Description
Enjoy a cosy weeknight in with this easy-to-make pizza delight, baked to perfection with a spicy kick that will leave you wanting more.
Instruction tip
Swap tip:If you don’t have pizza sauce, you can use your favourite leftover pasta sauce instead.
Method
Step 1 of 4
Preheat oven to 220°C/200°C fan-forced. Line a 33x22cm baking tray with baking paper. Combine dough balls together. Roll or stretch dough into a large rectangle to fill the baking tray.
Step 2 of 4
Spread sauce evenly over dough, leaving a 1cm border around the edge.
Step 3 of 4
Top with chorizo, capsicum, mozzarella, chilli and dried herbs. Drizzle with oil. Bake for 20 minutes or until golden.
Step 4 of 4
Remove from oven and cut into squares. Garnish with basil. Serve.
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Disclaimer
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