Hello Chocolate Lovers,
Since our family started making chocolate next door in New Zealand, way back in 1896, we Whittaker’s have believed that best is always better.
So we insist on using the finest sun-dried cocoa beans from Ghana. And we take great delight in roasting these beans ourselves. Then we refine our cocoa using the world’s best Swiss 5 roll refiner, to make it deliciously smooth.
In fact, our uncompromising passion for chocolate has seen Whittaker’s judged New Zealand’s ‘Most Trusted’ brand for 8 years in a row, and voted New Zealand’s ‘Most Loved’ brand for 7 years in a row.
What’s more, our blocks are a generous 250g. Because when chocolate tastes this good, you really want to share it.
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There’s something special about toasted coconut. Even more so when it is smothered in our 33% cocoa, 5 roll refined super Creamy Milk chocolate.
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We craft this generous 33% Creamy Milk block from Ghana’s finest cocoa. Then, for utter smoothness, we refine it five times with our Swiss 5 Roll Refiner.
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Dark chocolate lovers rejoice. Inside this 62% Dark Chocolate 250g block you’ll discover our new creamier, smoother caramel filling with an added pinch of salt.