Double-coated chocolate Tim Tam balls
Preparation time is 10minutes
Total time is 10minutes
Serve is for 8 people
Difficulty level: 1 out of 4
4 Ingredients
Number of servings
8
- 200grams Tim Tam double coat chocolate biscuits, broken
- 56grams Woolworths cream cheese, softened
- 100grams Woolworths dark chocolate, chopped
- 1/3 cup Woolworths blanched hazelnuts, coarsely chopped
Description
Prepare for an unforgettable dessert experience where every bite of these double-coated chocolate Tim Tam balls delivers an explosion of rich chocolate.
Method
Step 1 of 3
Grease and line a baking tray with baking paper. Process biscuits to form crumbs. Add cream cheese and process until combined. Transfer to a bowl. Chill for 5 minutes or until slightly firm.
Step 2 of 3
Roll 1 tablespoonful quantities into balls. Place on prepared tray. Chill for 15 minutes.
Step 3 of 3
Place chocolate in a heatproof bowl. Microwave on high in 30 second bursts, stirring, until melted and smooth. Using a fork, drizzle balls with chocolate. Sprinkle with hazelnuts. Chill for 5 minutes or until set. Serve.
Categories
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