Ocean Chef Fish King Snapper Portions 1kg
Price $30.00
$30.00 / 1KG
Available in store
Check other storesWhile efforts have been made to remove bones, the occasional bone may remain.
Wild caught from the tropical offshore reefs of Vietnam and Indonesia. Ocean Chef King Snapper (Pristipomoides spp.) has a sweet, mild flavour and a tender bite.
Pan-fry for a crispy skin and serve with a honey, soy and chilli marinade or, if you're feeling adventurous, try Snapper pie with fennel and dill sauce.
Pan-fry for a crispy skin and serve with a honey, soy and chilli marinade or, if you're feeling adventurous, try Snapper pie with fennel and dill sauce.
King Snapper (Pristipomoides spp)
While efforts have been made to remove bones, the occasional bone may remain.
STORAGE INSTRUCTIONS:
Store below minus 18°C. Once thawed, keep refrigerated below 4°C and consume within 48 hours. Do not refreeze.
THAWING:
To thaw place desired quantity of salmon portions in refrigeratr at below 4°C for approximately for 8 hours.
While efforts have been made to remove bones, the occasional bone may remain.
STORAGE INSTRUCTIONS:
Store below minus 18°C. Once thawed, keep refrigerated below 4°C and consume within 48 hours. Do not refreeze.
THAWING:
To thaw place desired quantity of salmon portions in refrigeratr at below 4°C for approximately for 8 hours.
Contains: Fish
May contain: Crustacean
- Servings per pack,8
- Serving size,125g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- Energy Per serving439kJ
- Energy Per 100 grams or millilitres351kJ
- Protein
- Protein Per serving25.6g
- Protein Per 100 grams or millilitres20.5g
- Fat, Total
- Fat, Total Per serving1.5g
- Fat, Total Per 100 grams or millilitres1.2g
- – Saturated
- – Saturated Per serving0.493g
- – Saturated Per 100 grams or millilitres0.394g
- Carbohydrate
- Carbohydrate Per serving<1g
- Carbohydrate Per 100 grams or millilitres<1g
- – Sugars
- – Sugars Per serving<1g
- – Sugars Per 100 grams or millilitres<1g
- Dietary Fibre
- Dietary Fibre Per servingNot Available
- Dietary Fibre Per 100 grams or millilitresNot Available
- Sodium
- Sodium Per serving75mg
- Sodium Per 100 grams or millilitres60mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
Keep frozen. Store at or below minus 18C.
Once thawed, keep refrigerated and consume within 48 hours. Do not refreeze.
Once thawed, keep refrigerated and consume within 48 hours. Do not refreeze.
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