John West Salmon Fillet in Chilli with a Hint of Zesty Lemon is sourced using MSC certified Wild Caught Alaskan Salmon. Paired with Chilli and a Hint of Zesty Lemon, this salmon fillet is rich in flavour and can be served hot or cold making it the perfect addition to lunches or dinners. Packed in a ready to eat pouch, it’s a convenient pantry staple.
- High in protein
- High source of Omega 3
- MSC certified
- Skinless and boneless
As a serving suggestion, toss shredded mixed cabbage, julienned carrot, fresh coriander leaves, chopped roasted peanuts and sliced red chilli with combined 1 tablespoon soy sauce and 2 teaspoons sesame oil. Garnish with toasted sesame seeds and finely grated lemon zest. Served topped with John West Salmon Fillet Chilli with a Hint of Zesty Lemon.