Kan Tong Inspirations Noodles Rice 440g

Kan Tong Thin Rice wok ready noodles have no artificial flavours and preservatives.

Kan Tong Thin Rice wok ready noodles have no artificial flavours and preservatives.

Be adventurous, try rice noodles with...

• Thai Green Curry


• Sweet Soy & Garlic Stir-Fry


• Laksa

The Kan Tong range will delight taste buds around the country with the delicious and exotic taste of Asia - A TASTE for ADVENTURE!

Preparing your Noodles:

1. Remove noodles from packet and place in a heatproof bowl.


2. Cover with boiling water and soak for 2-5 minutes


3. Use tongs to gently separate the noodles and then drain


4. Add directly to a stir-fry or serve alongside your favourite meal.

Thai Green Curry.To serve 2:1 bag of Kan Tong Thin Rice Noodles.1 pouch of Kan Tong Thai Green Curry Cooking Sauce. 300g lean chicken breast, sliced. 100g green beans, sliced.

1. Cut 300g of chicken (or your favourite lean meat).2. Stir-fry meat in a non-stick pan until brown, add beans, then stir-fry for 2 minutes.3. Add contents of the pouch and stir-fry until ingredients are cooked and sauce is hot. Serve with Kan Tong Thin Rice Noodles.

Store in cool, dry place, away from direct sunlight