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    Helga's Gluten Free Wholemeal Loaf
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    Helga's Gluten Free Wholemeal Loaf 500g
    kg

    Product Details

    Gluten free wholemeal sliced bread Our Gluten Free Bread has large soft slices that are perfect for delicious sandwiches and toast, with that distinctive wholemeal taste. Every slice is full of all the good things you love about Helga's, without the gluten. One serve (2 slices) of Helga's Gluten Free Wholemeal bread contributes 25% towards the Grains & Legumes Nutrition Council 48g whole grain Daily Target Intake.
    Health Star Rating is 4

    Ingredients

    Water, Wholemeal Rice Flour (15%), Modified Tapioca Starch (1442), Maize Starch, Rice Flour, Potato Starch, Milled Linseed, Canola Oil, Sugar, Psyllium Flour, Vinegar, Egg White Powder, Soy Flour, Thickeners (412, 464), Iodised Salt, Yeast, Cultured Dextrose, Vitamin (Thiamin)

    Allergen

    Contains: Egg, Soy
    May contain: Sesame

    Nutrition Information

    Servings Per Package: 6.0
    Serving Size: 83.0 G
    • Quantity Per Serving
    • Quantity Per 100g / 100mL
    • Energy
    • 822.0kJ
    • 990.0kJ
    • Protein
    • 3.0g
    • 3.6g
    • Fat, Total
    • 4.5g
    • 5.4g
    • – Saturated
    • < 0.8g
    • 1.0g
    • Carbohydrate
    • 32.7g
    • 39.4g
    • – Sugars
    • 2.7g
    • 3.3g
    • Dietary Fibre
    • 6.3g
    • 7.6g
    • Sodium
    • 315.0mg
    • 380.0mg

    Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
    < means Less Than.
    - means that the value is not available.

    Disclaimer:
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