Full-flavoured stock is the foundation of any good meal and also the perfect starting point for wonderful reduced stock-based sauces, risottos or braising.
Made with free range chicken meat and bones, vegetables and herbs, and only a hint of salt, Maggie Beer's Natural Chicken Stock has the authentic flavour of chicken, without any need for added enhancers. It can also be used to add richness to almost any casserole you can imagine or makes a delicious gravy for roast chicken.
- 100% natural ingredients
- 100% Australian chicken & vegetables
- Low in salt
- Australian owned
- Australian made
To discover more delicious recipes that use Natural Chicken Stock, visit the Maggie Beer website.
Ingredients
INGREDIENTS: CHICKEN STOCK (95%) ((WATER, FREE RANGE CHICKEN BONES, FREE RANGE CHICKEN MEAT), (ONION (2.7%), CARROT (1.5%), CELERY (0.3%), PARSLEY (0.1%), SALT (0.05%), PEPPER (0.01%), BAY LEAF (0.01%), NATURAL ROSEMARY EXTRACT
Disclaimer:
Woolworths provides general product information such as allergen and nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only, including because products change from time to time. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on pack. If you require specific information to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging or call us on 1300 767 969. Product ratings and reviews are taken from various sources including bunch.woolworths.com.au and Bazaarvoice. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions made in product ratings and reviews.
Product pricing displayed online may differ from pricing available in-store. To display in-store pricing, please select “In-store” as your method of shopping in the Woolworths mobile app and ensure that your selected store location is correct to view current pricing in that store.
