Double Choc, what we eat after the party. Four indulgent layers, one heavily rich dark-chocolate sauce, a Belgian chocolate mousse whipped enough to eat with a butter knife, a traditional Italian cream, and a final scattering of Dutch dark chocolate flakes.
No artificial colour or flavours.
No preservatives.
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.