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    Leggo's Smoked Ham & Cheese Tortellini 630g
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    Leggo's Smoked Ham & Cheese Tortellini
    Health Star Rating is 3.5

    Leggo's Smoked Ham & Cheese Tortellini 630g

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    Made in Australia from at least 85% Australian ingredients

    With no artificial colours or flavours, we blend smoked ham with chaddar & parmesan cheese to make our fresh pasta. Delicious served with our Leggo’s Fresh Napoli or Bolognese sauce.

    Flour (51%) (*wheat* flour durum *wheat* semolina) water smoked ham (10%) [pork water mineral salts (508 451 450) starch salt thickeners (1420 407a) sugar antioxidant (316) preservative (250)] cheddar cheese (6%) (*milk* salt starter culture enzymes) breadcrumbs (*wheat* flour yeast sugar salt canola oil) *egg* canola oil parmesan cheese (2%) (contains *milk*) smoked bacon [preservative (250)] salt butter (contains *milk*) black pepper.
    *Contains milk egg and wheat.*

    Contains: Egg, Wheat, Milk, Corn

    • Servings per pack,4
    • Serving size,207g
    • Quantity Per Serving
    • Quantity Per 100g / 100mL
    • Energy
    • Energy Per serving1890kJ
    • Energy Per 100 grams or millilitres914kJ
    • Protein
    • Protein Per serving19.5g
    • Protein Per 100 grams or millilitres9.4g
    • Fat, Total
    • Fat, Total Per serving12.6g
    • Fat, Total Per 100 grams or millilitres6.1g
    • – Saturated
    • – Saturated Per serving4.6g
    • – Saturated Per 100 grams or millilitres2.2g
    • Carbohydrate
    • Carbohydrate Per serving62.9g
    • Carbohydrate Per 100 grams or millilitres30.4g
    • – Sugars
    • – Sugars Per serving1.2g
    • – Sugars Per 100 grams or millilitres<1.0g
    • Dietary Fibre
    • Dietary Fibre Per serving3.1g
    • Dietary Fibre Per 100 grams or millilitres1.5g
    • Sodium
    • Sodium Per serving740mg
    • Sodium Per 100 grams or millilitres357mg

    Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
    < means Less Than.
    - means that the value is not available.

    Storage Instructions: Refrigerate at 0 to 4°c.

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