Oven-baked naturally leavened confectionery product.
Wheat Flour, Raisins 18%, Eggs, Butter 11,9% (Milk), Sugar, Candied Orange and Lemon Peels 9,5% [Orange and Lemon Peels, Glucose-Fructose Syrup, Sugar, Acidity Regulator (Citric Acid E330)], Water, Egg Yolk, Natural Yeast (Wheat), Emulsifier (Mono-diglycerides of Fatty Acids E471), Glucose Syrup, Salt, Skim Milk Powder, Flavourings.
Flour, Sugar, Eggs and Butter are minimum 61% of the total cooked dough.