Woolworths 35hr Sourdough Loaf Kalamata Olive each

Woolworths 35hr Sourdough Loaf Kalamata Olive each

Rated 4.7 out of five stars
Save $0.50
Price $6.50
$7.00
$6.50 / 1EA
Afternoon delivery & pick up
Available in store
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Made in Australia from at least 84% Australian ingredients

Proudly made with Australian wheat flour, this sourdough bread recipe has been created by an expert artisan baker. Each 35 hour recipe loaf begins with a traditional culture, is slowly fermented then rested before being fully baked on stone giving a distinctive flavour and light open internal texture. Finished in our in-store ovens for a crisp crust.

Wheat Flour, Water, Sourdough Culture (Water,Wheat Flour), Kalamata Olives (13%) (Kalamata Olives, Water, Salt, Vinegar, Vegetable Oil), Wholemeal Wheat Flour, Iodised Salt, Wheat Gluten, Malted Wheat Flour, Yeast, Vitamins(Thiamin, Folic Acid).

Contains: CONTAINS:GLUTEN,WHEAT
May contain: MAY CONTAIN:EGG,LUPIN,MILK,SESAME,SOY,PEANUTS,TREE NUTS

  • Servings per pack,6
  • Serving size,83g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Energy Per serving827.00kJ
  • Energy Per 100 grams or millilitres996.00kJ
  • Protein
  • Protein Per serving7.20g
  • Protein Per 100 grams or millilitres8.70g
  • Fat, Total
  • Fat, Total Per serving3.20g
  • Fat, Total Per 100 grams or millilitres3.90g
  • – Saturated
  • – Saturated Per serving0.60g
  • – Saturated Per 100 grams or millilitres0.70g
  • Carbohydrate
  • Carbohydrate Per serving33.20g
  • Carbohydrate Per 100 grams or millilitres40.00g
  • – Sugars
  • – Sugars Per serving2.20g
  • – Sugars Per 100 grams or millilitres2.60g
  • Dietary Fibre
  • Dietary Fibre Per serving2.50g
  • Dietary Fibre Per 100 grams or millilitres3.00g
  • Sodium
  • Sodium Per serving559.00mg
  • Sodium Per 100 grams or millilitres673.00mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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