Arnotts Salada Sourdough Crispbread 250g

Satisfy your cravings with Arnott's Salada Sourdough Crispbread. These oven-baked savoury biscuits are perfect for snacking or loading up for the ultimate lunch. Snap into Arnott's Sourdough Salada biscuits and enjoy a flavourful twist.

Discover your favourite Salada biscuit with a Sourdough twist. This Australian made crispbread is made with real sourdough starter and without any artificial colours, flavours, or preservative. Arnott's Salada Sourdough biscuits deliver an authentic taste experience. Low in saturated fat and Monash Low FODMAP certified, these crispbreads are proudly made in Australia. Top them with fresh avocado, tomato, cucumber, hummus, or cheddar cheese for a stunning snack or light lunch. For a sweet treat, try mixing them with butter, brown sugar, and chocolate to create Christmas Crack—perfect for festive occasions! Arnott's Salada is the perfect companion for any occasion. With 2 stay-fresh packs, these crispbreads are ideal for snacking at home, in the office, or on-the-go.

• Oven-baked crispbreads for a satisfying crunch

• Low in saturated fat for a healthier choice

• Monash Certified Low FODMAP

• No artificial colours, flavours, or preservatives

• Foil packed for freshness

Wheat Flour, Vegetable Oil, Rye Flour, Sourdough Starter Culture (Wheat) (2.8%) (Dough contains 16% Fermented Sourdough (Water, Wheat Flour, Cultures), Malt Extract (From Barley), Salt, Yeast, Baking Powder, Food Acid (Malic Acid), Sugar.