Sugar, Egg White Mix (Egg White, Water, Stabiliser s (Xanthan Gum, Guar Gum), Antifoaming Agent (1505 )), Natural Flavour, Egg White Powder, White Vineg ar.
Allergen
Contains:
Egg
Nutrition Information
Servings Per Package: 10.0
Serving Size: 10.0 G
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
169.0kJ
1690.0kJ
Protein
0.3g
3.2g
Fat, Total
0.1g
1.0g
– Saturated
0.1g
1.0g
Carbohydrate
9.5g
95.3g
– Sugars
9.5g
95.2g
Dietary Fibre
0.1g
1.0g
Sodium
7.0mg
73.0mg
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.
Directions
Egg
Storage Instructions: Store in a cool, dry place, away fr
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