Sealord Australian Hoki Japanese Style Tempura Batter 2 Pack

Sealord Australian Hoki Japanese Style Tempura Batter 2 Pack

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Made in New Zealand from at least 65% Australian ingredients with Australian Hoki

Wild caught Australian hoki pieces, coated in a crispy Japanese tempura batter. Pair this flaky, white fish with potatoes for a take on traditional fish and chips, or serve with vegetables or salad for an easy, healthy meal for the family.

Hoki (65%), Honey Soy Tempura Batter (35%) (Water, Vegetable Oils, Wheat flour, Wheat Starch, Thickeners (1404, 1422), Fructose, Maise flour, sugar, Wheat Gluten, Vegetable Protein, Soy Sauce Powder (Contains Wheat), Salt, Dextrose, Herb & Spices, Honey Powder, Wheat Fibre, Acidity Regulator, Yeast Extract, Yeast, Oat Fibre)

  • Servings per pack,2
  • Serving size,280g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Energy Per servingApprox.1748kJ
  • Energy Per 100 grams or millilitresApprox.624kJ
  • Protein
  • Protein Per servingApprox.33.4g
  • Protein Per 100 grams or millilitresApprox.11.9g
  • Fat, Total
  • Fat, Total Per servingApprox.14.6g
  • Fat, Total Per 100 grams or millilitresApprox.5.2g
  • – Saturated
  • – Saturated Per servingApprox.2.2g
  • – Saturated Per 100 grams or millilitresApprox.0.8g
  • Carbohydrate
  • Carbohydrate Per servingApprox.37.8g
  • Carbohydrate Per 100 grams or millilitresApprox.13.5g
  • – Sugars
  • – Sugars Per servingApprox.9g
  • – Sugars Per 100 grams or millilitresApprox.3.2g
  • Dietary Fibre
  • Dietary Fibre Per servingNot Available
  • Dietary Fibre Per 100 grams or millilitresNot Available
  • Sodium
  • Sodium Per servingApprox.868mg
  • Sodium Per 100 grams or millilitresApprox.310mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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