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Four'N Twenty Butter Chicken Pies 4 Pack
Made in Australia from at least 90% Australian ingredients

100% AUSTRALIAN CHICKEN IN A DELICIOUS INDIAN INSPIRED CURRY GRAVY WRAPPED IN GOLDEN PASTRY

WheatFlour, Chicken (Min 25%), Water, Margarine (Vegetable Fats and Oils, Water, Salt, Emulsifiers (471, SoyLecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Flavour, Colour (160a)), Tomato Paste, Onion, Thickeners (1422, 412), Textured SoyProtein, MilkSolids, Butter Chicken Style Spice Mix, Garnish (Contains Wheat, Emulsifier (471)), Sugar, Salt, Garlic, Seasoning, Lemon Juice, Mineral Salts (508, 500, 341), Glaze (Contains Wheat, Colour (160b)), Chilli, Emulsifier (481), Rice Flour.

Contains: Milk, Gluten, Soy, Wheat
May contain: Egg

  • Servings per pack,4.0
  • Serving size,175.0 G
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Energy Per serving1800.0kJ
  • Energy Per 100 grams or millilitres1030.0kJ
  • Protein
  • Protein Per serving16.8g
  • Protein Per 100 grams or millilitres9.6g
  • Fat, Total
  • Fat, Total Per serving18.9g
  • Fat, Total Per 100 grams or millilitres10.8g
  • – Saturated
  • – Saturated Per serving9.4g
  • – Saturated Per 100 grams or millilitres5.4g
  • Carbohydrate
  • Carbohydrate Per serving46.2g
  • Carbohydrate Per 100 grams or millilitres26.4g
  • – Sugars
  • – Sugars Per serving5.2g
  • – Sugars Per 100 grams or millilitres3.0g
  • Dietary Fibre
  • Dietary Fibre Per servingNot Available
  • Dietary Fibre Per 100 grams or millilitresNot Available
  • Sodium
  • Sodium Per serving751.0mg
  • Sodium Per 100 grams or millilitres429.0mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Storage Instructions: Keep frozen.Store at or below minus 18c.Thaw and store below 5c for up to 5 days. Once thawed, do no

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