Bio Dairy Free Grated Parmesano 125g

Bio Dairy Free Grated Parmesano 125g

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Packed in Australia from Imported ingredients

Our authentic-tasting dairy-free Parmesano has that unique hard, gritty texture all-the-while being sharp, fruity and nutty in taste. Now grated for your convenience, this Italian gem is perfect for serving on top of pizzas or pastas or through risottos and soups.

Our authentic-tasting dairy-free Parmesano has that unique hard, gritty texture all-the-while being sharp, fruity and nutty in taste. Now grated for your convenience, this Italian gem is perfect for serving on top of pizzas or pastas or through risottos and soups.

Vegan Friendly

Vegetarian

Gluten Free

Soya Free

Lactose Free

Palm Oil Free

GMO Free

Plant-Based Dairy Simulant

Water, Starch, Modified Starch (E1404, E1450), Coconut Oil (17%) non-hydrogenated, Sea Salt, Rice Protein, Anti-Caking Agent (Tapioca Starch) Vegan Parmesan Flavours, Olive Extract, Colour: B-Carotene.

  • Servings per pack,12.5
  • Serving size,10.0 G
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Energy Per serving117.0kJ
  • Energy Per 100 grams or millilitres1168.0kJ
  • Protein
  • Protein Per serving0.2g
  • Protein Per 100 grams or millilitres1.6g
  • Fat, Total
  • Fat, Total Per serving1.7g
  • Fat, Total Per 100 grams or millilitres17.0g
  • – Saturated
  • – Saturated Per serving1.6g
  • – Saturated Per 100 grams or millilitres16.0g
  • Carbohydrate
  • Carbohydrate Per serving3.0g
  • Carbohydrate Per 100 grams or millilitres30.0g
  • – Sugars
  • – Sugars Per serving0.0g
  • – Sugars Per 100 grams or millilitres0.3g
  • Dietary Fibre
  • Dietary Fibre Per servingNot Available
  • Dietary Fibre Per 100 grams or millilitresNot Available
  • Sodium
  • Sodium Per serving140.0mg
  • Sodium Per 100 grams or millilitres1400.0mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Storage Instructions: Keep refrigerated between 2C - 4C.

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