Green's Cake Mix Traditional Chocolate 440g
Save $1.90
Price $1.90
$3.80
$0.43 / 100G
Available in store
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Green's Chocolate Cake is a light and moist home-style chocolate cake with icing. It is used to make a delicious cake in very little time. Made from high-quality ingredients. Perfect for birthdays, parties, anniversaries and any special occasions. Icing mix included. Customize the cake by garnishing with fruit or lollies to personalise for special events. Available in 440 g pack. Green's are the Makers of Bakers.
Sugar, Wheat Flour, Cocoa Powder (5%), Vegetable Fat (Emulsifiers (471, 477), Antioxidant (307)], Maltodextrin, Raising Agents (450, Sodium Bicarbonate), Tapioca Starch, Non Fat Milk Solids, Salt, Natural Flavour, Mineral Salt (501), Vegetable Gum (Xanthan)
Contains: Wheat, Milk
May contain: Tree Nuts, Egg, Soy
- Servings per pack,12
- Serving size,62g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- Energy Per serving883kJ
- Energy Per 100 grams or millilitres1420kJ
- Protein
- Protein Per serving3.1g
- Protein Per 100 grams or millilitres5.0g
- Fat, Total
- Fat, Total Per serving8.7g
- Fat, Total Per 100 grams or millilitres14.0g
- – Saturated
- – Saturated Per serving2.5g
- – Saturated Per 100 grams or millilitres4.0g
- Carbohydrate
- Carbohydrate Per serving29.9g
- Carbohydrate Per 100 grams or millilitres48.3g
- – Sugars
- – Sugars Per serving20.7g
- – Sugars Per 100 grams or millilitres33.4g
- Dietary Fibre
- Dietary Fibre Per serving1.49g
- Dietary Fibre Per 100 grams or millilitres2.4g
- Sodium
- Sodium Per serving238mg
- Sodium Per 100 grams or millilitres384mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
To freeze cake
Allow cake to cool completely before storing. Place in airtight container and freeze for up to 1 month.
To thaw
Remove from container and set aside to thaw at room temperature for 30 minutes before icing and serving.
Store pack in a cool, dry place away from direct sunlight.
Allow cake to cool completely before storing. Place in airtight container and freeze for up to 1 month.
To thaw
Remove from container and set aside to thaw at room temperature for 30 minutes before icing and serving.
Store pack in a cool, dry place away from direct sunlight.
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