1. ROOM PREPARATION: Open all cupboards, drawers etc. To ensure thorough treatment of infested area, clear items which obstruct natural airflow & under beds & furniture. Remove or cover all exposed food or food utensils. Remove plants, pets, pet bowels & birds. Cover & turn off fish tanks. Close windows & doors & turn off fans & air conditioners. As flammable gas build up may occur, shut off all electrical appliances (including refrigerators & freezers) & extinguish any pilot lights & naked flames & gas to gas water heaters as a precaution. IMPORTANT: do not use in areas smaller than a walk-in closet (2x2 metres).
2. TREATMENT: shake can well for 30 seconds before use. Place can on six open sheets of newspaper on a raised area such as a table or chair. For best results use one can for an average size room (4x4 metres). For multiple can use place them evenly throughout the area to be treated. Tilt can away from face so the break away tab is facing you. Place thumb on top tab, with a quick motion pull tab down & towards you to snap tab off. Can will spray up once you press the locking button so tilt the can away from your face. Press down hard on locking button until it locks firmly into place. Leave the room immediately. Close the door properly. Keep the room closed for a minimum of 2 hours.
3. AFTER TREATMENT: After 2 hours the room may be re-entered. Open all windows & allow the room to air for 30 minutes. Do not switch on electric/gas appliances or smoke before airing is complete. Thoroughly wipe down all food preparation areas upon re-entry.
Storage Instructions: Do not store near flame, in vehicles or near any source of heat. Aerosols should be completely empty
