The Nimbin Natural Cheese has a distinctly alternative taste.
Fresh dairy milk.
Acidophilus cultures.
Vegetarian enzymes.
Reduced salt.
In Nimbin, people like to love life differently. Nicely tucked away in the Northern Rivers area of New South Wales, life in this little village is stress free and all about health and wellbeing. This is also the way we like to craft our delicious cheese. We're careful to take our time to make you a healthy cheese which is low in salt, to contains no animal rennet, provides the goodness of dairy and contains vegetarian enzymes. It's all in an easy days work to try and make things a little easier for you... The healthy way.
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.