White Chocolate Brownies (Blondies)
Preparation time is 15minutes
Cook time is 25minutes
Total time is 40minutes
Serve is for 18 people
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Difficulty level: 2 out of 4
8 Ingredients
- 1 cup butter
- 225grams white chocolate chips
- 1 1/2 cups caster sugar
- 2 eggs
- 1teaspoons vanilla extract
- 1/2teaspoons salt
- 2 1/2 cups plain flour
- 1/2 cup white chocolate chips (for drizzle)
Nutrition per serving
1260kJ / 302Cal
1260 Kilojoules or 302 Calories
14% of daily energy intake*
Protein
3.5grams
Fat
14.7grams
Carbs
38.7grams
Sugars
26.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Super easy one bowl recipe!
Method
Step 1 of 6
Preheat the oven to 180 degrees and line a square baking dish approx 20cm x 15cm with baking paper
Step 2 of 6
In a large microwave safe bowl place butter and choc chips and melt for approx 30 seconds increments until butter is melted and you are able to mix white chocolate together with butter.
Step 3 of 6
Stir in sugar, eggs, vanilla extract and salt until well combined.
Step 4 of 6
Now gradually add plain flour into mixture and mix until well combined. Mix in approximately 1/2 cup at a time.
Step 5 of 6
Pour mixture into prepared pan and bake for approximate 25-30 minutes. When inserting a stick into the batter it should come out clean.
Step 6 of 6
Allow to cool and once completely cooled melt remaining chocolate for drizzle in the microwave for approx. 30 seconds. Once fully melted pour over brownies and allow to set. Once set cut into squares and serve.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.