Preparation time is 10minutes
Cook time is 40minutes
Total time is 50minutes
Serve is for 4 people
Difficulty level: 1 out of 4
4 Ingredients
Number of servings
4
- 600grams Woolworths COOK classic beef sausage rolls with poppy seed topping
- 1 free range egg
- 1/4 bunch continental parsley, leaves picked, roughly chopped
- 1/3 cup tomato relish
Description
Same moreish sausage rolls, new mouthwatering presentation. Try this tear and share sausage roll recipe at your next get-together for an easy share plate.
Method
Step 1 of 2
Preheat oven to 210°C/190°C fan-forced. Line a baking tray with baking paper.
Step 2 of 2
Remove sausage rolls from packaging and cut each roll into 4 slices. Arrange slices, almost touching, in a pinwheel shape. Brush tops and sides with egg. Bake for 40 minutes or until golden and cooked through. Sprinkled with parsley and serve with tomato relish.
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