Strawberries & Cream Popsicles
Preparation time is 5minutes
Total time is 5minutes
Serve is for 8 people
Difficulty level: 1 out of 4
6 Ingredients
Number of servings
8
- 250grams strawberries, tops hulled, thinly sliced
- 1 1/2 cups Greek-style natural yoghurt
- 1tablespoons honey
- 1/2 cup frozen raspberries
- 8 cardboard cups
- 8 popsicle sticks
Description
Balance out the fruitiness of fresh strawberries with rich Greek-style natural yoghurt for a creamy popsicle that will delight tiny tastebuds.
Instruction tip
Swap tip:Use frozen strawberries if fresh strawberries are not available.
Method
Step 1 of 3
Place strawberries against the side of 8 cardboard cups.
Step 2 of 3
Place 1 cup yoghurt in a small bowl. Add honey and raspberries and stir to combine. Divide amongst cups and tap cups on bench to remove air bubbles and distribute mixture.
Step 3 of 3
Top with remaining yoghurt and tap again to remove bubbles. Insert a small popsicle stick into each cup. Freeze for 4 hours or until set. Serve.
Categories
- Australian
- Ice blocks
- Strawberry
- Fresh Food Kids
- Tamara
- Healthier Easier
- Spring
- Kids snack
- Nov 2023
- Summer
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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