Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
7 Ingredients
- 250grams lamb mince
- 2tablespoons coriander, chopped
- 1teaspoons chilli flakes
- 1/2teaspoons cumin
- 1teaspoons garam masala
- 1 cloves garlic, peeled and chopped
- 1 medium red onion, peeled and sliced
Nutrition per serving
632kJ / 152Cal
632 Kilojoules or 152 Calories
7% of daily energy intake*
Protein
11.8grams
Fat
9.6grams
Carbs
4.7grams
Sugars
2.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Packed full of meat and spices, these lamb koftas are great with a mezze plate.
Method
Step 1 of 3
In a bowl, combine the mince with the spices and combine fully.
Step 2 of 3
Add the chopped onion and garlic and then shape the mixture into balls.
Step 3 of 3
Chargrill the balls on a medium heat for 10 minutes while turning occasionally and serve with a choice of condiments.
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