Preparation time is 10minutes
Cook time is 5minutes
Total time is 15minutes
Serve is for 4 people
Difficulty level: 2 out of 4
7 Ingredients
Number of servings
4
- 2 cm-piece ginger
- 4 passionfruit
- 1 lemongrass stem
- 1 handful kaffir lime leaves
- 2tablespoons caster sugar
- 2 cup unsweetened pineapple juice
- 1L chilled sparkling mineral water
Method
Step 1 of 3
Bruise lime leaves and lemongrass with your hands to release their aroma. Combine with pineapple juice, ginger and sugar in a medium saucepan over medium-high heat. Bring to the boil, then remove from heat and set aside for 15 minutes to cool and allow flavours to develop. Strain and refrigerate until chilled and ready to serve.
Step 2 of 3
Scoop pulp from passionfruit into a bowl and whisk with a fork to separate seeds. Stir into juice mixture.
Step 3 of 3
Fill 4 glasses with ice, pour over juice and top up with mineral water.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.