Overnight Oats with Banana
Preparation time is 12hours
Total time is 12hours
Serve is for 4 people
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Difficulty level: 1 out of 4
6 Ingredients
Number of servings
4
- 4 medium banana, peeled and mashed
- 1tablespoons vanilla extract
- 4tablespoons honey
- 400grams oats
- 1teaspoons allspice
- 1 3/4 cups oat milk
Nutrition per serving
2620kJ / 628Cal
2620 Kilojoules or 628 Calories
30% of daily energy intake*
Protein
16.5grams
Fat
10.2grams
Carbs
111grams
Sugars
49.5grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
6 ingredients make this delightfully smooth breakfast.
Method
Step 1 of 3
Combine all ingredients together and mix well.
Step 2 of 3
Divide into 4 serving glasses and leave to sit in the fridge overnight.
Step 3 of 3
You have the option to keep the banana aside and then layer the oats and banana instead of altogether.
Categories
- Pescatarian
- Low saturated fat
- Seafood free
- Low salt
- Tree nut free
- Egg free
- Sesame free
- Banana
- High protein
- High fibre
- Soy free
- Overnight oat
- Vegetarian
- Breakfast
- Oats
- Low fat
- Dairy free
- Peanut free
- English
- Low ingredient
- Woolworths
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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