Preparation time is 5minutes
Total time is 5minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
7 Ingredients
Number of servings
4
- 4 fresh small red chillies, seeded
- 4 cm piece ginger, peeled, chopped
- 2 red large onions, roughly chopped
- 1/2teaspoons dried chilli flakes
- 1teaspoons ground turmeric
- 2 lemongrass, white part only, sliced
- 4 cloves garlic
Nutrition per serving
184kJ / 44Cal
184 Kilojoules or 44 Calories
2% of daily energy intake*
Protein
1.4grams
Fat
0.3grams
Carbs
8.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 1
Place all ingredients in the bowl of a small food processor and process for 2-3 minutes, scraping down the side of the bowl occasionally, until a finely chopped paste forms.
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