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    Lemon & Thyme Tanqueray London Dry Gin And Fever-Tree Tonic

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    Lemon & thyme Tanqueray London Dry Gin and Fever-Tree Tonic
    Preparation time is 5minutes
    Total time is 5minutes
    Serve is for 1 people
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    Difficulty level: 1 out of 4

    5 Ingredients

    Number of servings
    1
    • 45milliliter Tanqueray London Dry Gin
    • 150milliliter Fever-Tree Mediterranean Tonic Water
    • 2 lemon, sliced
    • 1 lemon thyme sprig
    • 3 ice cubes

    Description

    Add lemon and thyme to premium Tanqueray London Dry Gin and Fever-Tree Indian Tonic Water for a fabulous twist on the classic summer beverage.

    Method

    Step 1 of 2

    Place gin and tonic in a Copa glass filled with ice. Stir to combine.

    Step 2 of 2

    Garnish with lemon slices and thyme.

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