Preparation time is 5minutes
Total time is 5minutes
Serve is for 1 Jar
Difficulty level: 2 out of 4
8 Ingredients
- 1tablespoons dried chilli flakes (optional)
- 2tablespoons fennel or coriander seeds
- 2teaspoons dried rosemary
- 2tablespoons dried thyme
- 2tablespoons whole black peppercorns
- 1/4 cup sea salt flakes
- 2tablespoons dried oregano
- 1tablespoons brown sugar
Method
Step 1 of 2
Toast fennel or coriander seeds and peppercorns in a small frying pan over medium heat, shaking pan frequently, for about 3 minutes or until aromatic. Remove from heat and cool.
Step 2 of 2
Transfer to a spice grinder and add thyme, oregano, rosemary and chilli flakes. Process until finely chopped. Transfer to a bowl with the salt and sugar and combine well. Store in a jar.
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