Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 4 people
Estimated cost per serve is 4.59 dollar
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
4
- 1tablespoons extra virgin olive oil
- 400grams Woolworths beef & lamb meatballs
- 4 crusty jumbo long bread rolls
- 1 cup shredded mozzarella
- 290grams Italian salad kit
Description
Grilled cheese, meatball and salad rolls, yum! This is an easy meatball sub recipe that's ready in just 15 minutes. Perfect for a quick, tasty dinner.
Method
Step 1 of 4
Preheat oven to 180°C/160°C fan-forced. Heat oil in a large frying pan on medium heat. Cook meatballs, turning occasionally, for 8 minutes or until browned and cooked through.
Step 2 of 4
Meanwhile, split rolls lengthways down centre, being careful not to cut all the way through. Open rolls and place on a baking tray. Sprinkle cheese over cut-sides of bread. Bake for 6 minutes or until cheese melts.
Step 3 of 4
Prepare salad kit according to packet instructions.
Step 4 of 4
Fill rolls with a little salad and meatballs. Serve meatball subs with remaining salad.
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