Preparation time is 10minutes
Cook time is 20minutes
Total time is 30minutes
Serve is for 6 people
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Difficulty level: 1 out of 4
7 Ingredients
Number of servings
6
- 1 cup sour cream
- 28grams taco seasoning
- 2 cups chunky salsa
- 300grams shredded chicken
- 240grams shredded cheddar cheese
- 410grams black beans, do not drain
- 280grams tortilla chips, broken into pieces
Nutrition per serving
3700kJ / 882Cal
3700 Kilojoules or 882 Calories
43% of daily energy intake*
Protein
38.3grams
Fat
48.3grams
Carbs
60.7grams
Sugars
9.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
A creamy and crunchy chicken dinner that is definitely not your usual casserole.
Method
Step 1 of 2
Preheat oven to 180°C/160°C fan-forced. In a large bowl, combine the sour cream, taco seasoning, and salsa. Add the chicken, shredded cheese, and beans and stir.
Step 2 of 2
In a lightly greased pan, layer the taco mixture and tortilla chips alternately. Bake for 20-25 minutes or until the cheese has melted.
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