Creamy Nutella Tiramisu Pots
Preparation time is 20minutes
Cook time is 10minutes
Total time is 30minutes
Serve is for 6 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
6
- 500milliliter thickened cream
- 1tablespoons cold espresso coffee
- 1tablespoons caster sugar
- 1 1/2tablespoons Nutella®
- 1tablespoons chopped blanched hazelnuts
- 60grams dark chocolate, grated
Nutrition per serving
1680kJ / 400Cal
1680 Kilojoules or 400 Calories
19% of daily energy intake*
Protein
3.7grams
Fat
38.2grams
Carbs
10.6grams
Sugars
9.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
A creative twist on the classic Italian dessert that combines cold espresso coffee, creamy thickened cream and rich Nutella in individual servings for an indulgent experience.
Method
Step 1 of 2
Divide cream among two bowls. Whisk one bowl until soft peaks form and set aside. Add coffee and sugar to remaining cream and whisk until soft peaks form.
Step 2 of 2
For each pot, spoon 1 heaped tsp Nutella® into 1 small espresso glass, brushing sides of glass to coat. Repeat to line 6 glasses in total. Spoon coffee cream and plain cream alternately into each glass. Sprinkle with hazelnuts and chocolate. Serve.
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