The Country Chef Bakery Co. Classic Scones With Raspberry Jam & Double Cream
Preparation time is 5minutes
Total time is 5minutes
Serve is for 4 people
Difficulty level: 2 out of 4
3 Ingredients
Number of servings
4
- 6 buttermilk scones (6 pack)
- 1tablespoons jam (favourite)
- 1tablespoons double dollop cream
Nutrition per serving
1380kJ / 330Cal
1380 Kilojoules or 330 Calories
16% of daily energy intake*
Protein
6.8grams
Fat
9.7grams
Carbs
52.8grams
Sugars
14.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Slice your scone in half.
Step 2 of 4
Spread with your favourite jam, we love using raspberry jam.
Step 3 of 4
Top with double cream.
Step 4 of 4
Enjoy!
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.