Cheat's Slow-cooked Chinese BBQ-style Pork & Rice
Preparation time is 5minutes
Cook time is 45minutes
Total time is 50minutes
Serve is for 4 people
Estimated cost per serve is 4.15 dollar
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
4
- 560grams Woolworths COOK slow-cooked Chinese BBQ-style pork
- 1 cup long-grain white rice
- 1 continental cucumber, thinly sliced
- 1 carrot, shredded
- 1/4 bunch spring onion, thinly sliced
Description
Serve up tender slow-cooked Chinese BBQ-style pork with rice and salad tonight to impress loved ones. This affordable recipe is easy to make.
Method
Step 1 of 2
Preheat oven to 210°C/190°C fan-forced. Line a large baking dish with baking paper. Remove pork from packaging and place in lined dish. Cover with foil and bake for 35 minutes. Carefully remove foil and bake uncovered for a further 10 minutes. Using two forks, roughly shred meat. Pour over sauce sachet and toss to combine.
Step 2 of 2
Meanwhile, cook rice according to packet instructions. Divide rice amongst bowls. Top with shredded pork, cucumber, carrot and spring onion. Serve.
Categories
- Tree nut free
- Egg free
- Weeknight dinner
- Chinese
- Sesame free
- Claire
- Budget
- Soy free
- Pork dishes
- Dinner
- Pork
- Dairy free
- Peanut free
- Low ingredient
- Sponsored
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.