Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 6 people
Difficulty level: 1 out of 4
6 Ingredients
Number of servings
6
- 1 1/3 cups Dairy Farmers vanilla thick custard
- 40grams salted Western Star butter
- 600grams Golden crumpets
- 1 cup Dairy Farmers thick & creamy strawberry yoghurt
- 250grams blackberries
- 2tablespoons honey
Description
Give your crispy crumpets a budget-friendly French toast twist. Simply dunk, fry, and top with fresh blackberries and maple syrup for a sweet treat that's ready in 15 minutes.
Method
Step 1 of 3
Pour custard into a bowl. Add 1/4 cup water and stir until well combined.
Step 2 of 3
Heat half of the butter in a large non-stick frying pan over medium-low heat. Working one at a time, dip two crumpets into custard mixture and turn to lightly coat. Add to pan and cook for 1-2 minutes each side or until golden. Repeat with remaining butter, crumpets and custard mixture.
Step 3 of 3
Divide crumpets among serving plates. Dollop with yoghurt and top with berries. Drizzle with honey. Serve.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.