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    Carbonara

    Fresh Ideas ImageFresh Ideas
    Carbonara
    Preparation time is 10minutes
    Cook time is 20minutes
    Total time is 30minutes
    Serve is for 4 people
    Difficulty level: 2 out of 4

    4 Ingredients

    Number of servings
    4
    • 500grams pasta fettuccine
    • 200grams mushrooms, sliced
    • 250grams shortcut bacon, diced
    • 490grams carbonara creamy pasta sauce

    Nutrition per serving

    2900 Kilojoules or 695 Calories
    33% of daily energy intake*
    Protein
    27.0grams
    Fat
    16.7grams
    Carbs
    105grams
    Sugars
    7.8grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    Indulge in our creamy carbonara recipe. A classic Italian dish of pasta, cheese and bacon. Enjoy restaurant quality in the comfort of your own home. Try today.

    Method

    Step 1 of 4

    Cook pasta according to packet instructions.

    Step 2 of 4

    Fry diced shortcut bacon in a pan until cooked.

    Step 3 of 4

    Add the mushrooms and ready-made carbonara pasta sauce to the pan and simmer for 5 minutes.

    Step 4 of 4

    Stir carbonara sauce through steaming pasta to serve.

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