Caramel Cookie Mug Cake
7 Ingredients
- 1/2 cup milk
- 280grams cookie caramel slice (cut into chunks)
- 2tablespoons icing sugar
- 1/2 cup plain flour
- 1/4 cup cocoa powder
- 1/2 cup caster sugar
- 1/4 cup vegetable oil
Nutrition per serving
2900kJ / 695Cal
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Cosy up on the couch with these indulgent caramel cookie microwave mug cakes. Ready in three steps and 10 minutes, it’s the perfect treat for a movie night.
Method
Step 1 of 3
Step 2 of 3
Step 3 of 3
Categories
- Desserts
- Pescatarian
- Mug cake
- Halal
- Microwave
- North American
- High tea
- Seafood free
- Vegetarian
- Video
- Sesame free
- Quick & easy dessert
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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