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    Blue Cheese & Walnut Bruschetta with Truffle Honey

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    Blue Cheese & Walnut Bruschetta with Truffle Honey
    Preparation time is 5minutes
    Total time is 5minutes
    Serve is for 4 people
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    Difficulty level: 1 out of 4

    5 Ingredients

    Number of servings
    4
    • 4 slices sourdough bread
    • 160grams blue cheese
    • 70grams walnuts, chopped
    • 2tablespoons truffle honey
    • 1 pinch black pepper

    Nutrition per serving

    2040 Kilojoules or 488 Calories
    24% of daily energy intake*
    Protein
    14.6grams
    Fat
    29.0grams
    Carbs
    40.8grams
    Sugars
    13.8grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    Truffle honey works perfectly with creamy blue cheese.

    Method

    Step 1 of 1

    Toast the sourdough to your liking. Spread the blue cheese on each slice, top with walnuts, black pepper and truffle honey and serve.

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