Blackmores Single Origin Cacao and Coconut Balls
Preparation time is 5minutes
Cook time is 2minutes
Total time is 7minutes
Serve is for 20 people
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Difficulty level: 3 out of 4
8 Ingredients
Number of servings
20
- 1teaspoons vanilla essence
- 1 1/2 cup dried dates, soak in warm water for 10 minutes and drain
- 1tablespoons maple syrup
- 1/3 cup shredded coconut
- 1/3 cup Blackmores Single Origin Cacao + Nature Boost Prebiotics and Probiotics
- 2teaspoons coconut water
- 2/3 cup raw almonds (or almond meal)
- 1tablespoons coconut butter (or coconut oil)
Nutrition per serving
338kJ / 81Cal
338 Kilojoules or 81 Calories
4% of daily energy intake*
Protein
1.8grams
Fat
5.1grams
Carbs
6.4grams
Sugars
5.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
If using whole almonds pulse in a food processor until it forms a meal.
Step 2 of 4
Continue to add all of the ingredients and mix in your food processor until well combined and forms a dough.
Step 3 of 4
Shape into balls and roll in additional coconut.
Step 4 of 4
Put in the fridge for two hours or more before serving
Categories
- Pescatarian
- Seafood free
- Low salt
- Gluten free
- Egg free
- Sesame free
- Quick & easy dessert
- Australian
- Desserts
- Soy free
- Wheat free
- Vegetarian
- Vegan
- Dairy free
- Bliss & protein ball
- Peanut free
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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