Babaganoush & Smashed Chickpea Sandwich with Baby Gem

Babaganoush & Smashed Chickpea Sandwich with Baby Gem.
Preparation time is 5minutes
Total time is 5minutes
Serve is for 4 people
Difficulty level: 1 out of 4

7 Ingredients

  • 8 slices sourdough bread
  • 40grams baba ganoush, store bought
  • 40grams chickpeas, store bought and drained
  • 30grams baby gem lettuce
  • 1tablespoons olive oil
  • 1 pinch salt
  • 1 pinch pepper

Nutrition per serving

1700 Kilojoules or 405 Calories
19% of daily energy intake*
Protein
12.8grams
Fat
10.5grams
Carbs
60.2grams
Sugars
3.1grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

A sandwich with a middle eastern take. The smokiness of the babaganoush marries perfectly with the hint of garlic in the hummus.

Method

Step 1 of 3

In a bowl, place the drained chicks with the oil, salt and pepper.

Step 2 of 3

Mash the ingredients together until all the chickpeas are mashed and combine fully. Leave to one side.

Step 3 of 3

Layer the baba ganoush with the smashed peas onto the sourdough bread.

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