No one wants a soggy base or pastry sides that collapse inwards, so Ceramic Baking Beads are the perfect solution to all your pie crust woes. These handy tools are used in blind baking for tarts, quiches, pies and pastries to get that perfect golden and flaky crust.
There is no better feeling quite like baking a flawless golden pie crust and these ceramic baking beads will make sure there is no shrinkage, blistering or falling apart. Line the uncooked pastry with foil or baking paper and fill it with these beads - make sure you scatter them evenly for perfect results.
An added bonus is that the ceramic conducts heat for an even bake and they can be washed and reused - so you can have the perfect crust, every single time.