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Product Details

Created with Culinary experts & nutritionists:

Our Light Menu consists of conveniently sized meals that fit easily into your busy day. This recipe is made with no artificial colours or flavours. Low in sugar & 97% fat free.

A perfect combination of wholesome & nutritious ingredients, flavour & balance - so you have the freedom to simply live well.

Quinoa & Vegetables:

Sauteed eggplant with pumpkin, carrot, capsicum, spinach & apricots combined with quinoa in a dressing made from lemon juice, cumin & roasted garlic.

Taste & enjoy our other menus: light & Gourmet

Health Star Rating is 4

Ingredients

Cooked Quinoa (25%) (ContainsTraces of Peanuts, Tree Nuts, Wheat, Sesame, Milk, Egg, Fish & Crustacea), Apricots [Contain Preservative (220)], Carrots, Pumpkin, Cooked Eggplant (9%), Lemon & Cumin Dressing (8%) [Water, lemon Juice (2.7%), Maize Thickener (1442), Spices (Including Cumin), Salt, Roast Garlic, Red Wine Vinegar, Sugar, Olive Oil, Stabiliser (Xanthan Gum)], Red Capsicum, Spinach, Soybean Oil

Allergen

Contains: Crustacean, Egg, Fish, Milk, Peanuts, Preservatives, Sesame, Soybean, Tree Nuts, Wheat
May contain: Egg, Fish, Milk, Peanuts, Sesame, Tree Nuts, Wheat

Nutrition Information

Servings Per Package: 1
Serving Size: 225g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 790kJ
  • 350kJ
  • Protein
  • 5.4g
  • 2.4g
  • Fat, Total
  • 5.6g
  • 2.5g
  • – Saturated
  • 0.9g
  • 0.4g
  • Carbohydrate
  • 25.9g
  • 11.5g
  • – Sugars
  • 8.8g
  • 3.9g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • 475mg
  • 215mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Disclaimer:
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